Pesto alla Genovese

Baresa · Barcode 20069490

Contains data from Open Food Facts, available under the Open Database License

Community data, not guaranteed accurate, and not an allergen authority: check the product's label, and never rely on this for an allergy. A product can change without this record changing.

This collection is offered under the ODbL, and can be exported as a whole.

See it on Open Food Facts Changed there on 29 Oct 2026

Ingredients, as contributed

38% basil, sunflower oil, 11% olive oil, 5% cashews, 4,7% cheese (cow's milk, salt, lysozyme from eggs), 4% yogurt, flavouring, 2% sugar, 1,3% pecorino romano, 1% pine nuts, 1% garlic, lactic acid,

Allergens, as contributed

May contain: celery, fish, nuts, sulphur dioxide and sulphites

This is not an allergen authority. Read the label on the product itself, and never rely on this for an allergy.