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Acerola, (west indian cherry), raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:171686. CC0-1.0.

Water 91.41 g
Energy 32.0 kcal
Energy 134.0 kJ
Protein 0.4 g
Total lipid (fat) 0.3 g
Ash 0.2 g
Carbohydrate, by difference 7.69 g
Fiber, total dietary 1.1 g
Calcium, Ca 12.0 mg
Iron, Fe 0.2 mg
Magnesium, Mg 18.0 mg
Phosphorus, P 11.0 mg
Potassium, K 146.0 mg
Sodium, Na 7.0 mg

The main 14 of 56 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.