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A form of Apple

Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:167793. CC0-1.0.

Water 84.16 g
Energy 63.0 kcal
Energy 265.0 kJ
Protein 0.2 g
Total lipid (fat) 0.18 g
Ash 0.24 g
Carbohydrate, by difference 15.22 g
Fiber, total dietary 2.1 g
Sugars, Total 11.68 g
Sucrose 2.21 g
Glucose 3.0 g
Fructose 6.47 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 45 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.