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A form of Apricot

Apricots, canned, extra light syrup pack, with skin, solids and liquids (Includes foods for USDA's Food Distribution Program)

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173938. CC0-1.0.

Water 86.3 g
Energy 49.0 kcal
Energy 205.0 kJ
Protein 0.6 g
Total lipid (fat) 0.1 g
Ash 0.5 g
Carbohydrate, by difference 12.5 g
Fiber, total dietary 1.6 g
Calcium, Ca 10.0 mg
Iron, Fe 0.3 mg
Magnesium, Mg 6.0 mg
Phosphorus, P 12.0 mg
Potassium, K 140.0 mg
Sodium, Na 2.0 mg

The main 14 of 60 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.