Arrowroot flour
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170684. CC0-1.0.
| Water | 11.37 g |
| Energy | 357.0 kcal |
| Energy | 1494.0 kJ |
| Protein | 0.3 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.08 g |
| Carbohydrate, by difference | 88.15 g |
| Fiber, total dietary | 3.4 g |
| Calcium, Ca | 40.0 mg |
| Iron, Fe | 0.33 mg |
| Magnesium, Mg | 3.0 mg |
| Phosphorus, P | 5.0 mg |
| Potassium, K | 11.0 mg |
| Sodium, Na | 2.0 mg |
The main 14 of 62 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.