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Arugula, baby, raw

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Nutrients, per 100 g

USDA FoodData Central , edition foundation-2026-10-29, fdc:2710822. CC0-1.0.

Water 90.9 g
Energy (Atwater General Factors) 31.0 kcal
Energy (Atwater Specific Factors) 25.9 kcal
Nitrogen 0.26 g
Protein 1.65 g
Total lipid (fat) 0.33 g
Ash 1.72 g
Carbohydrate, by difference 5.37 g
Fiber, total dietary 2.28 g
Calcium, Ca 204.0 mg
Iron, Fe 1.39 mg
Magnesium, Mg 42.6 mg
Phosphorus, P 51.2 mg
Potassium, K 407.0 mg

The main 14 of 20 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.