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Arugula, raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169387. CC0-1.0.

Water 91.71 g
Energy 25.0 kcal
Energy 105.0 kJ
Protein 2.58 g
Total lipid (fat) 0.66 g
Ash 1.4 g
Carbohydrate, by difference 3.65 g
Fiber, total dietary 1.6 g
Sugars, Total 2.05 g
Calcium, Ca 160.0 mg
Iron, Fe 1.46 mg
Magnesium, Mg 47.0 mg
Phosphorus, P 52.0 mg
Potassium, K 369.0 mg

The main 14 of 73 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.