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A form of Asparagus

Asparagus, raw

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:168389. CC0-1.0.

Water 93.22 g
Energy 20.0 kcal
Energy 85.0 kJ
Protein 2.2 g
Total lipid (fat) 0.12 g
Ash 0.58 g
Carbohydrate, by difference 3.88 g
Fiber, total dietary 2.1 g
Sugars, Total 1.88 g
Sucrose 0.23 g
Glucose 0.65 g
Fructose 1.0 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 112 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.