A form of Bacon
Bacon, meatless
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:172439. CC0-1.0.
| Water | 48.98 g |
| Energy | 309.0 kcal |
| Energy | 1294.0 kJ |
| Protein | 11.69 g |
| Total lipid (fat) | 29.52 g |
| Ash | 4.5 g |
| Carbohydrate, by difference | 5.31 g |
| Fiber, total dietary | 2.6 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 23.0 mg |
| Iron, Fe | 2.41 mg |
| Magnesium, Mg | 19.0 mg |
| Phosphorus, P | 70.0 mg |
| Potassium, K | 170.0 mg |
The main 14 of 89 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.