Skip to content

A form of Baking chocolate

Baking chocolate, unsweetened, liquid

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:167567. CC0-1.0.

Water 0.9 g
Energy 472.0 kcal
Energy 1975.0 kJ
Protein 12.1 g
Total lipid (fat) 47.7 g
Ash 3.1 g
Carbohydrate, by difference 36.2 g
Fiber, total dietary 18.1 g
Sugars, Total 0.0 g
Calcium, Ca 54.0 mg
Iron, Fe 4.15 mg
Magnesium, Mg 265.0 mg
Phosphorus, P 340.0 mg
Potassium, K 1166.0 mg

The main 14 of 68 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.