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Beans, french, mature seeds, cooked, boiled, with salt

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:175241. CC0-1.0.

Water 66.57 g
Energy 129.0 kcal
Energy 540.0 kJ
Protein 7.05 g
Total lipid (fat) 0.76 g
Ash 1.61 g
Carbohydrate, by difference 24.02 g
Fiber, total dietary 9.4 g
Calcium, Ca 63.0 mg
Iron, Fe 1.08 mg
Magnesium, Mg 56.0 mg
Phosphorus, P 102.0 mg
Potassium, K 370.0 mg
Sodium, Na 242.0 mg

The main 14 of 64 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.