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Beans, pink, mature seeds, raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173748. CC0-1.0.

Water 10.06 g
Energy 343.0 kcal
Energy 1435.0 kJ
Protein 20.96 g
Total lipid (fat) 1.13 g
Ash 3.66 g
Carbohydrate, by difference 64.19 g
Fiber, total dietary 12.7 g
Sugars, Total 2.14 g
Calcium, Ca 130.0 mg
Iron, Fe 6.77 mg
Magnesium, Mg 182.0 mg
Phosphorus, P 415.0 mg
Potassium, K 1464.0 mg

The main 14 of 90 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.