A form of Beef
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:168734. CC0-1.0.
| Water | 70.08 g |
| Energy | 165.0 kcal |
| Energy | 692.0 kJ |
| Protein | 20.64 g |
| Total lipid (fat) | 8.55 g |
| Ash | 1.03 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 25.0 mg |
| Iron, Fe | 1.49 mg |
| Magnesium, Mg | 21.0 mg |
| Phosphorus, P | 189.0 mg |
| Potassium, K | 317.0 mg |
The main 14 of 92 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.