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A form of Beef

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169559. CC0-1.0.

Water 70.73 g
Energy 157.0 kcal
Energy 659.0 kJ
Protein 20.64 g
Total lipid (fat) 7.68 g
Ash 1.06 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 24.0 mg
Iron, Fe 1.51 mg
Magnesium, Mg 21.0 mg
Phosphorus, P 194.0 mg
Potassium, K 321.0 mg

The main 14 of 92 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.