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A form of Beef

Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:168656. CC0-1.0.

Water 72.7 g
Energy 132.0 kcal
Energy 552.0 kJ
Protein 21.47 g
Total lipid (fat) 5.11 g
Ash 1.03 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 13.0 mg
Iron, Fe 2.06 mg
Magnesium, Mg 24.0 mg
Phosphorus, P 222.0 mg
Potassium, K 362.0 mg

The main 14 of 106 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.