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A form of Beef

Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170612. CC0-1.0.

Water 57.71 g
Energy 218.0 kcal
Energy 912.0 kJ
Protein 29.75 g
Total lipid (fat) 10.08 g
Ash 1.04 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 6.0 mg
Iron, Fe 2.81 mg
Magnesium, Mg 23.0 mg
Phosphorus, P 241.0 mg
Potassium, K 285.0 mg

The main 14 of 93 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.