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A form of Beef

Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 64.32 g
Energy 172.0 kcal
Energy 718.0 kJ
Protein 26.82 g
Total lipid (fat) 6.34 g
Ash 1.2 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 7.0 mg
Iron, Fe 3.2 mg
Magnesium, Mg 22.0 mg
Phosphorus, P 222.0 mg
Potassium, K 385.0 mg

The main 14 of 81 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.