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A form of Beef

Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 73.41 g
Energy 129.0 kcal
Energy 540.0 kJ
Protein 19.63 g
Total lipid (fat) 5.02 g
Ash 1.17 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 6.0 mg
Iron, Fe 2.35 mg
Magnesium, Mg 22.0 mg
Phosphorus, P 192.0 mg
Potassium, K 354.0 mg

The main 14 of 74 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.