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A form of Beef

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 61.79 g
Energy 203.0 kcal
Energy 847.0 kJ
Protein 28.61 g
Total lipid (fat) 9.18 g
Ash 1.16 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 15.0 mg
Iron, Fe 2.69 mg
Magnesium, Mg 19.0 mg
Phosphorus, P 231.0 mg
Potassium, K 333.0 mg

The main 14 of 116 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.