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A form of Beef

Beef, cured, dried

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 53.8 g
Energy 153.0 kcal
Energy 640.0 kJ
Protein 31.1 g
Total lipid (fat) 1.94 g
Ash 10.4 g
Carbohydrate, by difference 2.76 g
Fiber, total dietary 0.0 g
Sugars, Total 2.7 g
Calcium, Ca 8.0 mg
Iron, Fe 2.42 mg
Magnesium, Mg 19.0 mg
Phosphorus, P 181.0 mg
Potassium, K 235.0 mg

The main 14 of 98 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.