A form of Beef
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 55.85 g |
| Energy | 277.0 kcal |
| Energy | 1158.0 kJ |
| Protein | 25.38 g |
| Total lipid (fat) | 18.66 g |
| Ash | 0.97 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 35.0 mg |
| Iron, Fe | 2.25 mg |
| Magnesium, Mg | 19.0 mg |
| Phosphorus, P | 185.0 mg |
| Potassium, K | 275.0 mg |
The main 14 of 101 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.