A form of Beef
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 55.99 g |
| Energy | 270.0 kcal |
| Energy | 1131.0 kJ |
| Protein | 25.75 g |
| Total lipid (fat) | 17.78 g |
| Ash | 1.0 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 24.0 mg |
| Iron, Fe | 2.48 mg |
| Magnesium, Mg | 20.0 mg |
| Phosphorus, P | 194.0 mg |
| Potassium, K | 304.0 mg |
The main 14 of 101 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.