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A form of Beef

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 60.21 g
Energy 211.0 kcal
Energy 885.0 kJ
Protein 30.45 g
Total lipid (fat) 9.03 g
Ash 1.39 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 17.0 mg
Iron, Fe 4.12 mg
Magnesium, Mg 23.0 mg
Phosphorus, P 321.0 mg
Potassium, K 443.0 mg

The main 14 of 115 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.