A form of Beef
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 53.79 g |
| Energy | 292.0 kcal |
| Energy | 1222.0 kJ |
| Protein | 24.3 g |
| Total lipid (fat) | 21.66 g |
| Ash | 0.93 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 11.0 mg |
| Iron, Fe | 1.95 mg |
| Magnesium, Mg | 21.0 mg |
| Phosphorus, P | 155.0 mg |
| Potassium, K | 286.0 mg |
The main 14 of 113 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.