A form of Beef
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 54.97 g |
| Energy | 247.0 kcal |
| Energy | 1033.0 kJ |
| Protein | 32.76 g |
| Total lipid (fat) | 11.87 g |
| Ash | 0.98 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 8.0 mg |
| Iron, Fe | 2.67 mg |
| Magnesium, Mg | 21.0 mg |
| Phosphorus, P | 204.0 mg |
| Potassium, K | 266.0 mg |
The main 14 of 96 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.