A form of Beef
Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 63.43 g |
| Energy | 228.0 kcal |
| Energy | 953.0 kJ |
| Protein | 20.61 g |
| Total lipid (fat) | 15.49 g |
| Ash | 0.9 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 24.0 mg |
| Iron, Fe | 1.47 mg |
| Magnesium, Mg | 21.0 mg |
| Phosphorus, P | 186.0 mg |
| Potassium, K | 313.0 mg |
The main 14 of 90 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.