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A form of Beef

Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 61.99 g
Energy 201.0 kcal
Energy 840.0 kJ
Protein 29.16 g
Total lipid (fat) 8.45 g
Ash 1.13 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 16.0 mg
Iron, Fe 1.97 mg
Magnesium, Mg 25.0 mg
Phosphorus, P 226.0 mg
Potassium, K 362.0 mg

The main 14 of 92 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.