A form of Bread
Bread, crumbs, dry, grated, plain
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:174928. CC0-1.0.
| Water | 6.51 g |
| Energy | 395.0 kcal |
| Energy | 1653.0 kJ |
| Protein | 13.35 g |
| Total lipid (fat) | 5.3 g |
| Ash | 2.87 g |
| Carbohydrate, by difference | 71.98 g |
| Fiber, total dietary | 4.5 g |
| Sugars, Total | 6.2 g |
| Sucrose | 0.0 g |
| Glucose | 1.82 g |
| Fructose | 2.46 g |
| Lactose | 0.0 g |
| Maltose | 1.92 g |
The main 14 of 111 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.