A form of Bread
Bread, potato
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:167943. CC0-1.0.
| Water | 33.55 g |
| Energy | 266.0 kcal |
| Energy | 1115.0 kJ |
| Protein | 12.5 g |
| Total lipid (fat) | 3.13 g |
| Ash | 3.76 g |
| Carbohydrate, by difference | 47.07 g |
| Fiber, total dietary | 6.3 g |
| Sugars, Total | 9.38 g |
| Calcium, Ca | 188.0 mg |
| Iron, Fe | 2.25 mg |
| Magnesium, Mg | 28.0 mg |
| Phosphorus, P | 369.0 mg |
| Potassium, K | 718.0 mg |
The main 14 of 99 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.