A form of Bread
Bread, reduced-calorie, white
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 42.9 g |
| Energy | 207.0 kcal |
| Energy | 866.0 kJ |
| Protein | 8.7 g |
| Total lipid (fat) | 2.5 g |
| Ash | 1.7 g |
| Carbohydrate, by difference | 44.3 g |
| Fiber, total dietary | 9.7 g |
| Sugars, Total | 4.76 g |
| Calcium, Ca | 94.0 mg |
| Iron, Fe | 3.19 mg |
| Magnesium, Mg | 23.0 mg |
| Phosphorus, P | 121.0 mg |
| Potassium, K | 76.0 mg |
The main 14 of 89 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.