A form of Bread
Bread, rice bran
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 41.0 g |
| Energy | 243.0 kcal |
| Energy | 1017.0 kJ |
| Protein | 8.9 g |
| Total lipid (fat) | 4.6 g |
| Ash | 2.0 g |
| Carbohydrate, by difference | 43.5 g |
| Fiber, total dietary | 4.9 g |
| Sugars, Total | 4.67 g |
| Calcium, Ca | 69.0 mg |
| Iron, Fe | 3.61 mg |
| Magnesium, Mg | 80.0 mg |
| Phosphorus, P | 178.0 mg |
| Potassium, K | 215.0 mg |
The main 14 of 89 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.