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A form of Bread

Bread, roll, Mexican, bollilo

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 26.05 g
Energy 318.0 kcal
Energy 1330.0 kJ
Protein 10.65 g
Total lipid (fat) 5.8 g
Ash 1.73 g
Carbohydrate, by difference 55.77 g
Fiber, total dietary 2.2 g
Sugars, Total 3.55 g
Sucrose 0.0 g
Glucose 0.4 g
Fructose 1.15 g
Lactose 0.0 g
Maltose 2.0 g

The main 14 of 114 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.