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A form of Bread

Bread, wheat, sprouted

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 50.88 g
Energy 188.0 kcal
Energy 787.0 kJ
Protein 13.16 g
Total lipid (fat) 0.0 g
Ash 2.08 g
Carbohydrate, by difference 33.88 g
Fiber, total dietary 5.3 g
Sugars, Total 2.63 g
Calcium, Ca 0.0 mg
Iron, Fe 1.89 mg
Magnesium, Mg 66.0 mg
Phosphorus, P 176.0 mg
Potassium, K 198.0 mg

The main 14 of 83 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.