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A form of Bread

Bread, wheat, sprouted, toasted

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 46.61 g
Energy 205.0 kcal
Energy 856.0 kJ
Protein 14.3 g
Total lipid (fat) 0.0 g
Ash 2.26 g
Carbohydrate, by difference 36.82 g
Fiber, total dietary 5.7 g
Sugars, Total 2.86 g
Calcium, Ca 0.0 mg
Iron, Fe 2.06 mg
Magnesium, Mg 71.0 mg
Phosphorus, P 192.0 mg
Potassium, K 215.0 mg

The main 14 of 83 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.