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A form of Bread

Bread, wheat, toasted

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 24.23 g
Energy 313.0 kcal
Energy 1311.0 kJ
Protein 12.96 g
Total lipid (fat) 4.27 g
Ash 2.77 g
Carbohydrate, by difference 55.77 g
Fiber, total dietary 4.7 g
Sugars, Total 6.42 g
Calcium, Ca 165.0 mg
Iron, Fe 4.09 mg
Magnesium, Mg 59.0 mg
Phosphorus, P 188.0 mg
Potassium, K 223.0 mg

The main 14 of 101 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.