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A form of Bread

Bread, white wheat

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 39.6 g
Energy 238.0 kcal
Energy 994.0 kJ
Protein 10.66 g
Total lipid (fat) 2.15 g
Ash 3.69 g
Carbohydrate, by difference 43.91 g
Fiber, total dietary 9.2 g
Sugars, Total 5.0 g
Sucrose 0.0 g
Glucose 1.5 g
Fructose 2.7 g
Lactose 0.0 g
Maltose 0.8 g

The main 14 of 107 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.