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Brown rice, puffed, organic

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Nutrients, per 100 g

USDA FoodData Central , edition foundation-2026-10-29, fdc:2779248. CC0-1.0.

Water 6.15 g
Energy (Atwater General Factors) 385.0 kcal
Nitrogen 1.2 g
Protein 7.5 g
Total lipid (fat) 2.8 g
Ash 1.22 g
Carbohydrate, by difference 82.3 g
Fiber, total dietary 2.62 g
Sucrose 0.78 g
Glucose 0.0 g
Fructose 0.0 g
Lactose 0.0 g
Maltose 0.0 g
Starch 76.7 g

The main 14 of 104 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.