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Brussels sprouts, cooked, boiled, drained, without salt

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169971. CC0-1.0.

Water 88.9 g
Energy 36.0 kcal
Energy 150.0 kJ
Protein 2.55 g
Total lipid (fat) 0.5 g
Ash 0.95 g
Carbohydrate, by difference 7.1 g
Fiber, total dietary 2.6 g
Sugars, Total 1.74 g
Calcium, Ca 36.0 mg
Iron, Fe 1.2 mg
Magnesium, Mg 20.0 mg
Phosphorus, P 56.0 mg
Potassium, K 317.0 mg

The main 14 of 91 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.