A form of Butter
Butter, whipped, with salt
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:173411. CC0-1.0.
| Water | 16.72 g |
| Energy | 731.0 kcal |
| Energy | 3058.0 kJ |
| Protein | 0.49 g |
| Total lipid (fat) | 78.3 g |
| Ash | 1.62 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.06 g |
| Calcium, Ca | 23.0 mg |
| Iron, Fe | 0.05 mg |
| Magnesium, Mg | 1.0 mg |
| Phosphorus, P | 24.0 mg |
| Potassium, K | 41.0 mg |
The main 14 of 131 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.