A form of Cabbage
Cabbage, common (danish, domestic, and pointed types), stored, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169336. CC0-1.0.
| Water | 92.52 g |
| Energy | 24.0 kcal |
| Energy | 100.0 kJ |
| Protein | 1.21 g |
| Total lipid (fat) | 0.18 g |
| Ash | 0.72 g |
| Carbohydrate, by difference | 5.37 g |
| Fiber, total dietary | 2.3 g |
| Calcium, Ca | 47.0 mg |
| Iron, Fe | 0.56 mg |
| Magnesium, Mg | 15.0 mg |
| Phosphorus, P | 23.0 mg |
| Potassium, K | 246.0 mg |
| Sodium, Na | 18.0 mg |
The main 14 of 69 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.