A form of Cabbage
Cabbage, napa, leaf, destemmed, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition foundation-2026-10-29, fdc:2727583. CC0-1.0.
| Water | 94.2 g |
| Nitrogen | 0.17 g |
| Protein | 1.06 g |
| Ash | 0.56 g |
| Fiber, total dietary | 1.2 g |
| Sugars, Total NLEA | 2.77 g |
| Sucrose | 0.03 g |
| Glucose | 1.45 g |
| Fructose | 1.22 g |
| Lactose | 0.03 g |
| Maltose | 0.03 g |
| Calcium, Ca | 35.0 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 11.3 mg |
The main 14 of 22 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.