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A form of Cake

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:171839. CC0-1.0.

Water 9.66 g
Energy 412.0 kcal
Energy 1725.0 kJ
Protein 3.71 g
Total lipid (fat) 11.14 g
Ash 1.19 g
Carbohydrate, by difference 74.3 g
Fiber, total dietary 14.9 g
Sugars, Total 29.71 g
Calcium, Ca 223.0 mg
Iron, Fe 1.34 mg
Magnesium, Mg 11.0 mg
Phosphorus, P 98.0 mg
Potassium, K 73.0 mg

The main 14 of 81 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.