A form of Cake
Cake, sponge, commercially prepared
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:172706. CC0-1.0.
| Water | 29.7 g |
| Energy | 290.0 kcal |
| Energy | 1213.0 kJ |
| Protein | 5.4 g |
| Total lipid (fat) | 2.7 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 61.0 g |
| Fiber, total dietary | 0.5 g |
| Sugars, Total | 36.66 g |
| Calcium, Ca | 70.0 mg |
| Iron, Fe | 2.72 mg |
| Magnesium, Mg | 11.0 mg |
| Phosphorus, P | 137.0 mg |
| Potassium, K | 99.0 mg |
The main 14 of 89 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.