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A form of Cake

Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:174944. CC0-1.0.

Water 22.38 g
Energy 379.0 kcal
Energy 1584.0 kJ
Protein 3.16 g
Total lipid (fat) 17.75 g
Ash 1.35 g
Carbohydrate, by difference 55.36 g
Fiber, total dietary 1.5 g
Sugars, Total 39.22 g
Sucrose 36.51 g
Glucose 1.29 g
Fructose 0.62 g
Lactose 0.59 g
Maltose 0.21 g

The main 14 of 115 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.