A form of Cake
Cake, yellow, commercially prepared, with vanilla frosting
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:174945. CC0-1.0.
| Water | 22.1 g |
| Energy | 391.0 kcal |
| Energy | 1636.0 kJ |
| Protein | 2.99 g |
| Total lipid (fat) | 17.91 g |
| Ash | 0.81 g |
| Carbohydrate, by difference | 56.2 g |
| Fiber, total dietary | 0.3 g |
| Sugars, Total | 41.79 g |
| Calcium, Ca | 62.0 mg |
| Iron, Fe | 1.07 mg |
| Magnesium, Mg | 6.0 mg |
| Phosphorus, P | 143.0 mg |
| Potassium, K | 53.0 mg |
The main 14 of 91 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.