Skip to content

Candies, toffee, prepared-from-recipe

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 0.55 g
Energy 560.0 kcal
Energy 2342.0 kJ
Protein 1.07 g
Total lipid (fat) 32.75 g
Ash 0.66 g
Carbohydrate, by difference 64.72 g
Fiber, total dietary 0.0 g
Sugars, Total 63.47 g
Calcium, Ca 34.0 mg
Iron, Fe 0.03 mg
Magnesium, Mg 4.0 mg
Phosphorus, P 32.0 mg
Potassium, K 51.0 mg

The main 14 of 79 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.