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Candies, truffles, prepared-from-recipe

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 13.47 g
Energy 510.0 kcal
Energy 2133.0 kJ
Protein 6.21 g
Total lipid (fat) 33.76 g
Ash 1.44 g
Carbohydrate, by difference 44.88 g
Fiber, total dietary 2.5 g
Sugars, Total 38.31 g
Calcium, Ca 157.0 mg
Iron, Fe 1.75 mg
Magnesium, Mg 48.0 mg
Phosphorus, P 171.0 mg
Potassium, K 297.0 mg

The main 14 of 84 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.