Cauliflower, green, cooked, with salt
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169391. CC0-1.0.
| Water | 89.47 g |
| Energy | 32.0 kcal |
| Energy | 136.0 kJ |
| Protein | 3.04 g |
| Total lipid (fat) | 0.31 g |
| Ash | 0.9 g |
| Carbohydrate, by difference | 6.28 g |
| Fiber, total dietary | 3.3 g |
| Calcium, Ca | 32.0 mg |
| Iron, Fe | 0.72 mg |
| Magnesium, Mg | 19.0 mg |
| Phosphorus, P | 57.0 mg |
| Potassium, K | 278.0 mg |
| Sodium, Na | 259.0 mg |
The main 14 of 67 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.