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Cereals, oats, instant, fortified, plain, dry

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 8.92 g
Energy 362.0 kcal
Energy 1515.0 kJ
Protein 11.92 g
Total lipid (fat) 6.9 g
Ash 2.75 g
Carbohydrate, by difference 69.52 g
Fiber, total dietary 10.0 g
Sugars, Total 1.5 g
Sucrose 1.0 g
Glucose 0.1 g
Fructose 0.1 g
Lactose 0.1 g
Maltose 0.1 g

The main 14 of 132 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.