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Cereals, oats, regular and quick, not fortified, dry

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 10.84 g
Energy 379.0 kcal
Energy 1586.0 kJ
Protein 13.15 g
Total lipid (fat) 6.52 g
Ash 1.77 g
Carbohydrate, by difference 67.7 g
Fiber, total dietary 10.1 g
Sugars, Total 0.99 g
Sucrose 0.99 g
Glucose 0.0 g
Fructose 0.0 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 100 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.